ear full
January 25, 2012
A dish made with orecchiette always seems to turn out good-looking. Don’t let these cunning miniature macaronies fool you. These “little ears” are not only cute but can hold up to a symphony of flavors. Listen to what’s in this bowl; chicken, grape tomatoes, arugula, lemon, olive oil, a bit of fresh thyme, a hint of garlic, black pepper and a four finger pinch of Pecorino Romano cheese. Of course I dosed it with a pile of hot pepper flakes. Heard enough?
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3 Comments
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Looks amazing. And something I could duplicate (well, sort of).
why not blog via facebook? so many people would love to see this–? I don’t know–just thinking how I would be liking this . . . liking it a lot!
Thanks for the second photo!